Big punjabi lassi glass

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Punjab is known for its great culture popularly depicted in Bhangra folk dance and spicy dhaba food. Punjabi food is not complete without a thick creamy Lassi. Lassi is a special Punjabi drink made with Curd or Yogurt or Dahi churned with sugar and spices to form a smooth thick liquid and is best served chilled in a tall brass glass. It is said that the heavy Punjabi food with spices and pure ghee is digested easily by taking a glass of lassi after the meal. For most Punjabis, a few Aloo parathas and a tall glass of lassi is a normal breakfast. Traditionally, there are special glasses for serving lassi — the strong and tall glasses made with brass.

Big punjabi lassi glass

If your delivery address is outside India , then kindly visit one of the following websites. However, there is much more to Punjab than these Bollywood inspired images. The state is also known for beautiful handmade crafts and decor items. The first taste of Punjab comes from watching the enthusiastic dance of Bhangra and tasting the spicy food of authentic Punjabi dhaba on a highway. However, nothing completes the food and the fervor of the festivals at the Punjab without a special and thick creamy lassi served in super tall lassi glasses. Lassi is a special Punjabi drink that is made from yoghurt or dahi that is churned in electrical or traditional matkas. It is then spiced up with sugar, spices, special flavors, etc. So, if you are venturing out to eat the authentic Punjabi cuisine, Chicken Tikka or Malai paneer recipes, remember to order a tall glass of the traditional lassi to balance the meal of desi ghee and heavy spices. Even if you are ordering the traditional aloo paratha with butter, bring a tall glass of this sweetened drink to get the most authentic taste of Punjab. The lassi is a thickened and creamy mix of spices, yoghurt, flavors, etc. It is a healthy drink for sweltering summer months that can-do wonders for your health as well. It helps to save you from the summer heat and cools you down.

I have bought multiple brass and copper items from P-TAL and my experience has been simply amazing. Masala Lassi — Masala lassi is a lassi enriched by spices like cardamom powder, almond paste, roasted and grounded cumin seeds, pista powder, and saffron strands. Leave big punjabi lassi glass Reply Cancel reply Your email address will not be published.

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Big punjabi lassi glass

If your delivery address is outside India , then kindly visit one of the following websites. However, there is much more to Punjab than these Bollywood inspired images. The state is also known for beautiful handmade crafts and decor items.

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Sets and combos. Size: Large Small. There are also the small lassi glasses that are used to serve lassi to the children. The heavier the glass and its designs, the richer the household. Tarnishing of metal is a sign of purity and in no way affects the quality or benefits it imparts. Once in a while, just for a change we prepare lassi and drink from this antique brass glass for the thrill of it. The butter and fat is removed from the chaas and hence it is called butter milk. My food looks more pretty and even tastes more delicious in these brass pots. The lassi mixed with Bhang is Bhang Lassi and it is widely used by family members during the colourful festival of Holi which is celebrated in the entire northern belt of India in a grand scale. The reason that each Punjabi household carries such glasses is that the same balances the heavy meals and brings probiotics to boost the immune system.

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There are extra-large lassi glasses for serving lassi. Tips to make good Lassi — Avoid using ice cubes since they dilute the consistency of the lassi. By YK Murthy October 6, Lassi is as old as Lord Krishna. These were hand etched with floral work and heavy designs, pictures, etc. At P-TAL, our aim is to leave a legacy not just in our consumers who use our products, but also in our artisans who make them. If you have wooden decor area, place these on the same and use showroom style lights to create a breathtaking view of the metal work. Mango Lassi — Mango lassi is prepared by mixing Yogurt and fresh mango pulp. How Lassi is prepared in a traditional way. Large brass lassi glass with sweet lassi and cream. Small brass lassi glass with deep patina marks indicating antiquity. Story of our artisans. Wooden lassi churner also known as Kavvam with churning head and handle rod used for churning the Lassi.