Clay pot restaurant leicester menu

We have reinvented the traditional country sport of clay shooting, bringing an exciting virtual shooting experience to beautiful bar environments across the city. Our premium menu, created by Culinary Director Roger Olsson, boasts sustainably sourced British produce, ensuring each dish bursts with fresh, regional flavours. Clays signature cocktails clay pot restaurant leicester menu our unique clarification technique, creating crystal-clear liquids with smooth textures and complex flavours. More than a drink, it's an extraordinary experience.

If you or someone you're ordering for has a food allergy or intolerance, we recommend you phone the restaurant on Food businesses can choose what method they want to use to emphasise the 14 allergens on their product label. Where several ingredients or processing aids in a food originates from a single allergenic ingredient, the labelling should make this clear for each ingredient or processing aid concerned. It is essential that these are given careful consideration. It also suggests the appropriate courses of action in respect of good manufacturing practice and the provision of information for consumers. The EU FIC brings general and nutrition labelling rules together and simplifies and consolidates existing labelling legislation into a single framework.

Clay pot restaurant leicester menu

Owned by a Gujarati family, this place serves both Indian and English breakfast, with a new concept of Indian tea called Tandoori Chai. Tandoori Chai is Indian Tea made in a clay pot. Very unique indeed and the first in Leicester! The Tandoori Chai tastes like proper Indian brew too. I prefer mine with sugars, three teaspoonfuls, diabetes in a cup you say? My younger one had a few slices of buttered toast with his Tandoori Chai. I went through two pots of it. I also had Chana Puri which tasted delicious when the chana is put inside the puri, and adding the homemade chutney and red onions, with a squeeze of lemon, before just rolling it up like a puri wrap. I had to order another one for myself and plus one for my eldest. The puri is a great size. Another one was the White Sauce Pastry which I was a bit disappointed with as I expected the white sauce to come out from it after taking a bite. Instead, it seemed like it had dried out. Lastly, I ordered my favourites — Half-Moons! I love them! Save my name, email, and website in this browser for the next time I comment.

Boiled Sliced Lamb in Chill Oil.

Pre-order now Opens at Bean Curd Dishes. Roasted Pork Feet 1pc. Crispy Fresh Milk. Griddle Spare Ribs.

Meatball Skewer. Six glazed Vietnamese pork meatballs served with a side of sweet chili sauce. Four house-made deep-fried white fish patties served with sweet chili. Pork Egg Rolls. Two house made pork egg rolls wrapped in rice paper and served with fish sauce. Chicken Egg Rolls. Wonton Cup. Our signature pho broth accompanied by three handmade pork and shrimp wontons garnished with cilantro, white and green onions, and beansprouts. Pho Broth Cup.

Clay pot restaurant leicester menu

Our passion is to provide an immersive dining experience for our customers to discover the rich Chinese culture and history. Discover the Chinese Culture through Food. Claypot rice is a traditional recipe originated from Guangdong Canton , China. The claypot is especially effective at retaining heat, allowing the rice at the base to become crisp and aromatic with multi-layers of flavours and textures. In the claypot the rice is found to simmer with the flavourful ingredients until the rice at the base turns golden brown and crispy. The rice is served with special sweet soy sauce on the side to create an exciting and delectable experience all within one claypot. To help us find the best table for you, select the preferred party size, date, and time of your reservation. Our signature dish is the Clay Pot Rice, served with a variety of toppings such as chicken, beef, and vegetables. The dish is cooked in a clay pot, which gives it a unique flavor and texture. Come try it out today!

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Please re-try again. Steamed Sea Bass with Soy Sauce. Duck With Cashew Nuts. Traditional Chinese Food Cold Dishes. More than a drink, it's an extraordinary experience. Pak Choi with Garlic Vegetarian. Delivery time Not Available. Homemade Passion Fruit Green Tea. Fish in Stone Pot. Email optional Please enter valid email. Fried Cabbage with Oil Residue.

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Traditional Chinese Food Cold Dishes. Duck Egg Fried Rice. Boo Huddersfield launch follow House Special Egg Fried Rice. Chilli Oil. Very unique indeed and the first in Leicester! Stir Fried Bean Sprout Vegetarian. Your Say. Pakchoi and Pork Ribs Soup. Stir Fried Pork Belly with Chilli. Partner with Fantuan Deliver with Fantuan. Duck With Cashew Nuts. Sweet Potatoes Porridge.