Espelette restaurant

Navigate forward to interact with the calendar and select a date. Press the question espelette restaurant key to get the keyboard shortcuts for changing dates, espelette restaurant. Navigate backward to interact with the calendar and select a date. Never dig through your emails again — access all your flights, lodging, and any reservations in 1 place.

In the heart of Espelette, on the street leading down to the village church, not far from the fronton , Aurore Martinat and Matteo Giua welcome you to Brenti. They offer you a natural cuisine with strong and incisive tastes, giving pride of place to simplicity and generosity, in an intimate and warm atmosphere within an old Basque house. The location of Brenti within the Basque Country is no coincidence. This region reminds the chef Matteo Giua of his native Sardinia: the sea and the mountains, an identity shared by two places each proud of their own traditions and ancestral rites, but also with many culinary similarities: local produce, suckling lamb, suckling pig, etc. Let yourself be carried away by an authentic cuisine creating a link between the Basque Country and the Mediterranean highlighting ingredients from the Basque region supplied through local, organic, Idoki networks and products from Italy and Sardinia, again sourced with great attention to product quality and from small producers.

Espelette restaurant

Drawing inspiration from neighboring regions such as Italy, Spain, and Greece, the artfully crafted menu is an exquisite ode to the European Coast. Made to share, the seasonally driven menu features farm to table and locally sourced ingredients, highlighting contemporary California flavors and classical techniques, for a tableside experience meant to inspire conviviality. The cocktail programmed, playfully invokes the spirit of the Mediterranean, drawing on flavors, aromas and nodes meant to transport your senses to the European Coast. Celebrate Easter with a festive brunch at Espelette Beverly Hills. Featuring classic brunch favorites, indulge in a seasonally-driven, 3-course prefix menu, accented with traditional California flavors. Reserve your table. Coastal European Flavors Drawing inspiration from neighboring regions such as Italy, Spain, and Greece, the artfully crafted menu is an exquisite ode to the European Coast. Artfully Crafted Cocktails The cocktail programmed, playfully invokes the spirit of the Mediterranean, drawing on flavors, aromas and nodes meant to transport your senses to the European Coast. March 31st, 12PM to 4PM. Book Now. Monday - Sunday Breakfast 7am - 12pm. Wednesday - Saturday Dinner pm - 10pm. Social Hour Monday - Friday 4pm - 7pm.

Ate dinner there last year, just had lunch today, espelette restaurant, all excellent. We got to eat a big portion of food. Monday - Sunday Breakfast 7am - 12pm.

Located in the heart of Espelette, a small emblematic village of the Basque Country, Etchehandia offers in its It is in the respect of traditions that we develop meals on the farm from our own pig breeding as well as local This establishment is located in the very heart of the village of Espelette, facing the public square, near the Welcome to Pottoka, this bistonomic restaurant is located in the pretty village of Espelette, known as much for its Le Fronton Cambo-les-Bains 4. The restaurant… what is it?

Drawing inspiration from neighboring regions such as Italy, Spain, and Greece, the artfully crafted menu is an exquisite ode to the European Coast. Made to share, the seasonally driven menu features farm to table and locally sourced ingredients, highlighting contemporary California flavors and classical techniques, for a tableside experience meant to inspire conviviality. The cocktail programmed, playfully invokes the spirit of the Mediterranean, drawing on flavors, aromas and nodes meant to transport your senses to the European Coast. Celebrate Easter with a festive brunch at Espelette Beverly Hills. Featuring classic brunch favorites, indulge in a seasonally-driven, 3-course prefix menu, accented with traditional California flavors. Reserve your table. Coastal European Flavors Drawing inspiration from neighboring regions such as Italy, Spain, and Greece, the artfully crafted menu is an exquisite ode to the European Coast. Artfully Crafted Cocktails The cocktail programmed, playfully invokes the spirit of the Mediterranean, drawing on flavors, aromas and nodes meant to transport your senses to the European Coast. March 31st, 12PM to 4PM. Book Now.

Espelette restaurant

Navigate forward to interact with the calendar and select a date. Press the question mark key to get the keyboard shortcuts for changing dates. Navigate backward to interact with the calendar and select a date. Never dig through your emails again — access all your flights, lodging, and any reservations in 1 place. It depends on when you visit! We've compiled data from NASA on what the weather is like in Espelette for each month of the year: see the links below for more information. Get inspired for your trip to Espelette with our curated itineraries that are jam-packed with popular attractions everyday! Check them out here:. Sign up.

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Mastercard credit card Navigate forward to interact with the calendar and select a date. Translated by Google A little disappointed with the erreka salad as a starter because it was light in terms of ingredients. Select all. Definitely recommend It's just good and we eat well. Biarritz, France. Nothing extremely nice but overall a good Basque menu meal for lunch in Espelette that allows you to try the typical meat, cheese, and desserts of the area. Translated by Google Nice little restaurant, quiet at the end of the street Local family cuisine, not expensive, owner fande Bilbao Original Petit resto sympa, au calme en bout de rue Cuisine locale familiale, pas chere, patron fande Bilbao. The food is amazing, very fresh and everything well explained by the staff. The staff is friendly and efficient, ensuring that orders are taken promptly and service is fast. North American.

Add to favorites. And then of course there is the emblematic local chilli pepper — piment d'Espelette. With this wealth of resources at his fingertips, the chef cooks up delicate, subtle, contemporary cuisine, sourcing everything as locally as possible: white asparagus gently grilled on the barbecue with ewe's milk Tomme; seared langoustine in a saffron broth; braised confit foie gras accompanied by an Arto Gorria corn foam a Basque variety.

Experiences to live Hiking in the Urkiola Natural Park. Slide 1 of 7. Other best of categories in Espelette. Fast and efficient service. Northern Thai. Lovely meal - went for the plat du jour and thoroughly enjoyed. Chiu Chow. The location of Brenti within the Basque Country is no coincidence. I had the local dish and was not disappointed. By the way, my coke was warm and the glass with ONE ice cube at 38 degrees outside. Modern French.