Garage bar barcelona

I have a soft spot for natural wines. Often they are fun, garage bar barcelona, surprising, and fascinating, and you never know what to expect. During the confinement, I have more time to learn about and drink more natural wines, and naturally, I turn to Garage Bar.

Image by Rafael Maggion. In the same way as specialty coffee and craft beer, if you usually go to a place that has them, the whole experience has a greater probability to be awesome! The founders have been doing a now super-popular natural wine fair in Barcelona since and started with natural wines in , when you hardly heard of it in Spain. Their last version of the fair counted more than producers from 14 countries. And after this experience, they decided to create this amazing restaurant and wine store to share their passion and reach out to more and more people.

Garage bar barcelona

.

Their last version of the fair counted more than producers from 14 countries.

.

I have a soft spot for natural wines. Often they are fun, surprising, and fascinating, and you never know what to expect. During the confinement, I have more time to learn about and drink more natural wines, and naturally, I turn to Garage Bar. Garage Bar has surged out of Vella Terra : a natural wine fair that has taken place for years now and that gathers wine lovers, producers, distributors, and fans from all over the country, and elsewhere, too. The focus of the fair is organic, biodynamic, low-intervention and no intervention wines. Behind the project, you can find renowned sommelier Stefano Fraternali with many years of experience in low intervention wines. After years of success with the fair, a brick-and-mortar wine bar opened in Sant Antoni, Garage Bar. A perfect place to try funky wines made with plenty of care; from Spain, Italy, and France. A paradise for those who are fans of low-intervention wines.

Garage bar barcelona

Image by Rafael Maggion. In the same way as specialty coffee and craft beer, if you usually go to a place that has them, the whole experience has a greater probability to be awesome! The founders have been doing a now super-popular natural wine fair in Barcelona since and started with natural wines in , when you hardly heard of it in Spain. Their last version of the fair counted more than producers from 14 countries. And after this experience, they decided to create this amazing restaurant and wine store to share their passion and reach out to more and more people.

Emily perkins nude

The result is amazing: we tried their tasting menu that included several dishes with, again, local products made with great skill and passion and paired with amazing wines — from white to red, making a pass through the great orange wine, which is made with white grapes but fermented with the skin inside. Behind the project, you can find renowned sommelier Stefano Fraternali with many years of experience in low intervention wines. There are so many fascinating, cool, and unique wines from small wineries with plenty of passion and dedication behind the wines they produce. The team at Garage Bar is happy to help you with any suggestions you need. Rafael from Barcelona Barista, beer sommelier and blogger. Read all articles. Image by Rafael Maggion. For more information about Garage Bar click here. Often they are fun, surprising, and fascinating, and you never know what to expect. I have a soft spot for natural wines. The service is excellent: the sommelier explains to you all the dishes and wine pairing and all their wines have chemical analysis so they assure nothing is artificially added.

.

Some of the dishes we had: Russian shrimp salad paired with a great white wine and pork belly cooked at low temperature — that one was simply amazing. To Top. The focus of the fair is organic, biodynamic, low-intervention and no intervention wines. Rafael from Barcelona Barista, beer sommelier and blogger. Apr 15 Written By Maria. I will return to buy a wine and eat, of course! The result is amazing: we tried their tasting menu that included several dishes with, again, local products made with great skill and passion and paired with amazing wines — from white to red, making a pass through the great orange wine, which is made with white grapes but fermented with the skin inside. For more information about Garage Bar click here. The wines come straight from the producers, and are strictly organic, biodynamic, natural, and not manipulated chemically in any way. Their last version of the fair counted more than producers from 14 countries. Behind the project, you can find renowned sommelier Stefano Fraternali with many years of experience in low intervention wines.