Hells kitchen dubai

In Dubai, high-end dining is often found within the most luxurious hotels, and Gordon Ramsay's Hell's Kitchen restaurant is no exception to this rule! The renowned chef has chosen the Caesars Palace Dubai, hells kitchen dubai, a pinnacle of elegance, to hells kitchen dubai his fine cuisine to residents and visitors alike. With its majestic beach stretching over meters and offering a breathtaking panoramic view of the Arabian Gulf, this five-star hotel welcomes the most demanding guests in unparalleled luxury rooms.

As with the flagship location in Las Vegas diners can look forwards to culinary theatre, world-class cooking and fantastic food. Alongside the flowing beverages and finger-licking food, diners will be drawn into the competitive spirit as the Red and Blue teams go head to head in a fun culinary challenge. The dark and moody setting has an exciting buzz along with stylish interiors to match the sophisticated menu. The salads, soups, sandwiches and pizzas make for popular lunch options, while those looking to make more of their visit can choose three courses from the concise but enticing a la carte menu. For special occasions the HK grand shellfish tower for two is a show stopping centrepiece to kick off your meal in style or alternatively the lobster risotto is a popular choice, which sees butter-poached lobster tail paired with a creamed risotto, asparagus, chive oil and sunchoke chips. Write a review.

Hells kitchen dubai

But in my line of work, one must keep an open mind at all times. All their developments look sexy, even if usually empty. Walking in to the resort, the first thing I spot is the open sea boasting a little surf, unusual for a man-made beach. We are ushered to the terrace, which is busier than inside to pick a table. I do think more than five main courses are required for a large all-day dining concept, something that is in progress, we are told. Dietary labelling is also required, not just for the diner but to enable a smoother service. On that note, we have one vegan amongst our trio who does manage to eat well, but the choice is very limited. The rolls from our bread basket are freshly baked in-house, and the whipped butters delicately flavoured. Literally too. The HK hot chicken wings are sensational, with the spiciness enhanced by a gorgeous blue cheese dressing, which is so deliciously moreish, I leave some aside for my main. You do need to order sides to beef this up, excuse the pun.

In this universe, the color of the jackets reveals the hells kitchen dubai of each team member in the culinary orchestration: the blue team is in charge of cold starters and desserts, while the red team takes care of hot starters and main courses.

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The destination dining experience,inspired by the international hit television show, serves the same cooking that made its Las Vegas counterpart a runaway success when it launched in January … Continue reading "Gordon Ramsey opens Hell's Kitchen in Dubai". The destination dining experience,inspired by the international hit television show, serves the same cooking that made its Las Vegas counterpart a runaway success when it launched in January Created by the multi-Michelin starred chef, Gordon Ramsay, the experiential and immersive destination restaurant has been designed to create maximum drama. Details: Reservations are available for lunch and dinner and can be made online here. If you enjoyed this article, you may be interested in learning more about the dining options at Bluewaters Dubai.

Hells kitchen dubai

The decor inside looks very similar to the TV set and the tables all overlook the open kitchen. There is a beautiful outdoor terrace that has views of the pool and the resort. As we are still lucky with the weather, we decided to sit outdoors and enjoy the quiet and calm setting. We began with chicken liver parfait with grape apple chutney that we layered onto the brioche and quickly tucked down. The second starter was poached lobster on a bed of the most creamy and luscious risotto. This has to be the best risotto we have had in a long time!

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My thoughts are much the same as yours, I was however disappointed to see no local water on the menu, and charging 30 Dhs for a ml diet coke was ridiculous. There is no such thing as a soft opening, unless they are not charging. We also had the pleasure of tasting the halibut, perfectly cooked, as well as the colorful carrots, which complemented our two dishes brilliantly. With its majestic beach stretching over meters and offering a breathtaking panoramic view of the Arabian Gulf, this five-star hotel welcomes the most demanding guests in unparalleled luxury rooms. A large terrace is the perfect spot in this month of April, when the temperatures in Dubai are still mild. Facebook Pinterest Twitter Email Whatsapp. See you there for a staycation! The renowned chef has chosen the Caesars Palace Dubai, a pinnacle of elegance, to showcase his fine cuisine to residents and visitors alike. I would love nothing more than to review a restaurant that has had time to develop staff, hone menus, and refine their offerings… but the restaurants want to be reviewed as soon as possible. On that note, we have one vegan amongst our trio who does manage to eat well, but the choice is very limited. Will try a staycation too. Overview Location. A table that promises a true feast for your taste buds! Another Catch docks…in Dubai A maiden dining journey that is all style and no substance Does Galvin Dubai serve bistro or fine dining fare? Dietary labelling is also required, not just for the diner but to enable a smoother service.

The interiors of the restaurant are bright and modern, with the kitchen designed to look like the TV show kitchen.

I suggest you do the same. Any other restaurants that have opened and you have tried on Bluewaters island? Book a table. Gastronomic excellence meets the glamour of a successful international television show, all while enjoying a prime location within this luxury hotel. As you can see, if there was a word to summarize our dinner at Hell's Kitchen Dubai, it would undoubtedly be "Indulgence"! All Rights Reserved. However, I think it might be the pressure to make money from day 1 that sways this and goes part of the way to explaining why many high-profile restaurants do not survive longer than a year. Particularly given that you rarely give a second opinion at a restaurant so your first review is what stick in the mind of readers and, if negative, set a bad tone to the future of a restaurant. The HK hot chicken wings are sensational, with the spiciness enhanced by a gorgeous blue cheese dressing, which is so deliciously moreish, I leave some aside for my main. Literally too. Having been on the other side of the hospitality coin, a soft opening of reduced prices, reduced covers, media invites with genuine feedback, and chances to fix the issues before promising the world would allow restaurants time to get it right.