Hondarribia restaurantes

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From the heart of the Bidasoa, at the Alameda we serve local, seasonal produce, lovingly respected and simply prepared. With a large dining room, perfect for all kinds of events, a terrace and a garden. In the Alameda's large dining room we combine elegance and minimalism. Sympathetically designed lighting defines the different spaces, lending them warmth to make you feel completely at home. A number of works by local artists, most of them friends of the restaurant, give the dining room its personality. Thanks to its terrace, the Alameda has the option of offering extra space in which to enjoy an evening in the open air.

Hondarribia restaurantes

Skip to main content. Mary Gate. Basque Country. Province of Guipuzcoa. Hondarribia Restaurants. Restaurants in Hondarribia. Wed, 06 Mar. Selections are displayed based on relevance, user reviews, and popular trips. Table bookings, and chef experiences are only featured through our partners. Learn more here. View map. Establishment Type. Show more. Online Options.

Asian and Western. However what we usually do is grab a number of raciones and starters to share.

Hondarribia has more to it than just being one of the prettiest towns in Spain. Situated on the coast of the French-Spanish border, the town has an extensive fishing history. And with that comes some quality food! The below are where we think you can get the best food in Hondarribia. Abarka Jatetxea is one of the most renowned restaurants in Hondarribia run by head chef Natxo Gracia. The restaurant has an emphasis on traditional Basque cuisine, incorporating fresh, locally sourced ingredients.

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Hondarribia restaurantes

Hondarribia has more to it than just being one of the prettiest towns in Spain. Situated on the coast of the French-Spanish border, the town has an extensive fishing history. And with that comes some quality food! The below are where we think you can get the best food in Hondarribia. Abarka Jatetxea is one of the most renowned restaurants in Hondarribia run by head chef Natxo Gracia. The restaurant has an emphasis on traditional Basque cuisine, incorporating fresh, locally sourced ingredients. They serve up a menu including raciones, fish dishes and meat dishes. But the place has arguably become famous for its incredible txuleta!

Stonyford cottage garden

By clicking on "Submit", you are accepting our Legal Notice. Citrus and pumpkin refreshing. Gran Sol. Ana Mari. Reserve in advance as it is a very popular place with tourists and the locals Modern Cuisine Hondarribia, Gipuzkoa, Spain and surroundings: of 72 restaurants. Da Filippo. Whilst they serve up the traditional Basque classics, they are always looking for new ways to innovate new flavours. Non-members can add the privileges at checkout through our 30d-day of free trial, cancellable at anytime. The mi cuit fois

Gastroteka Danontzat. Gastroteka Danontzat's fun, creative approach to dining combines beautifully prepared market-fresh fare with highly original presentation and props. A modern set-up on Hondarribia's main bar strip with black-grey decor and a great selection of local wines and ciders over two dozen by the glass.

Visa credit card Order online. Fab food in a charming small restaurant. Michelin will process your personal data to manage your subscription and measure the performance of our campaigns and analyze your interactions with our communications. If you believe something in one of these AI-generated descriptions is inaccurate, please share your feedback. Browse Hondarribia by Food. Roasted and glazed Spring onion on txakoli lees. A hidden gem! Fusing European and Japanese culinary traditions, this dining spot highlights fresh vegetables and seafood. Table bookings, and chef experiences are only featured through our partners. The menu is fairly international with a Basque twist.