Ingilizce çorba tarifi

If you are a fan of plain yogurtyou'll be happy to discover this Turkish recipe for hot yogurt soup, ingilizce çorba tarifi. It's named after the yaylalar or high mountain meadows in the northern regions of Turkey where grazing is at its best and high-quality yogurt and dairy products abound. It's a good example of Turkish regional ingilizce çorba tarifi usually associated with the northern regions of Turkey along the Black Sea coast, but it's common all over the country.

Arda'nin en eenn sevdigi corba! Hasta olunca baska hicbirsey yemese bunu yiyor : Ellerine saglik! Post a Comment. Melt 3 tbsp of butter in a pot and stir in flour. Cook stirring continuously over medium heat till the mixture gets yellow.

Ingilizce çorba tarifi

.

Kucuk bir tavada 2 yemek kasigi tereyagini kizdirin ve icine naneyi karistirip atesten alin.

.

Instructions: 1. In a large pot, heat the olive oil and melt the butter over medium heat. Stir in the minced garlic and cook for another minute. Add the chopped tomatoes to the pot along with salt, and pepper. Cook for about 10 minutes until the tomatoes soften. Pour in the vegetable broth and bring the mixture to a gentle simmer. Let it cook for an additional minutes. Use an immersion blender to puree the mixture until smooth. Alternatively, let the soup cool slightly and blend it in batches in a regular blender. Return the pureed soup to the pot, and over low heat, stir in the heavy cream.

Ingilizce çorba tarifi

Instructions: 1. In a large pot, heat the olive oil and melt the butter over medium heat. Stir in the minced garlic and cook for another minute. Add the chopped tomatoes to the pot along with salt, and pepper. Cook for about 10 minutes until the tomatoes soften. Pour in the vegetable broth and bring the mixture to a gentle simmer. Let it cook for an additional minutes. Use an immersion blender to puree the mixture until smooth. Alternatively, let the soup cool slightly and blend it in batches in a regular blender. Return the pureed soup to the pot, and over low heat, stir in the heavy cream.

Tube mastery and monetization

If desired, you can also keep the butter and mint separate and drizzle it over the top of the soup just before serving. Melt 3 tbsp of butter in a pot and stir in flour. Recipe Tags: soup lunch middle eastern weeknight. I love it! Measure advertising performance. Cook stirring continuously over medium heat till the mixture gets yellow. Soguk suyu ve bulyonu tencereye ilave edin. Rate This Recipe. Newer Post Older Post Home. Cook: 15 mins. In a separate bowl, beat egg, plain yogurt, flour, and 1 cup of water briskly with a wire whisk until well blended and creamy. Elizabeth Taviloglu. It's not surprising. This soup is made with nutritious ingredients, has a mild, minty flavor, and is easy on the stomach. Prep: 15 mins.

.

Garnish each bowl of soup with a sprig of fresh mint leaves. In a small frying pan melt 2 tbsp of butter and once it starts spitting stir in dried mint and turn the heat off. Understand audiences through statistics or combinations of data from different sources. Gather the ingredients. If desired, you can also keep the butter and mint separate and drizzle it over the top of the soup just before serving. Melt 3 tbsp of butter in a pot and stir in flour. Ladle the Plateau Soup into the serving bowls and drizzle some butter-mint mixture over. Kucuk bir tavada 2 yemek kasigi tereyagini kizdirin ve icine naneyi karistirip atesten alin. Serve warm. Sari bir renk elde edene kadar kavurun. Measure content performance. Bu arada bir kasede yogurt ve yumurtayi cirpin. Add the cold water and bouillon into the pot and stir continuously to dissolve the flour mixture. Then, add salt and white pepper. Prep: 15 mins.