Isaac bowman bourbon review

You must be 21 or over to enter this website. If you're not old enough to drink, then you're not old enough to read Breaking Bourbon. Their great, great grandson, Abram S. Bowman, purchased Sunset Hills estate farm located in northern Virginia in

The A. Smith Bowman Distillery in Fredericksburg, Virginia is a bit of an odd set-up. It can trace its roots back to , when, right after Prohibition ended, a man named Abram Smith Bowman opened up a distillery in what is now Reston. In , faced with soaring real estate prices so close to Washington D. Smith Bowman relocated south to Fredericksburg.

Isaac bowman bourbon review

Raided Score is a conversion from an external site's score, to our in house uniform scoring system. Please see the FAQ for more. This is a non-LE release of Bowman spirit, finished in port casks. I'm not sure if this product sees distribution outside of Virginia, at least at this time. Pepper, cocoa and some oak. Tobacco, faint fruitiness. Some weird new make notes. Overall, it's not bad, but a hair muted. Really apparent new make notes, which I find really weird. Corn syrup, wet cardboard. There's faint cocoa and tobacco, without a lot of port character at all. Short and astringent. I think it's just young.

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When you buy through links on our site, we may earn an affiliate commission. In the world of finished bourbons, there is one cask that is rarely used: Port Wine. Both are non-age stated although they may be around 5 to 6 years old and both have been finished in port barrels. I decided to sample these semi-blind to find out for myself. These were both poured neat into a glencairn.

Abraham Smith Bowman Distillery — otherwise known as A. Bowman Distillery — opened the day after Prohibition ended in , and for years was the only legal distillery in Virginia. Bowman Distillery spirits are today made at the hand of experienced Master Distiller Brian Prewitt , who was first steeped in the world of beer brewing before branching into distilling spirits. Bowman Distillery produces a dark rum, a vodka and a gin, but is best known for its whiskey. This joins the bandwagon of a few other craft distilleries of late incorporating port into their spirits read more in this post about the beginnings of the trend of port-barrel finished whiskies. The whiskey is aged in new, charred American white oak barrels, with no age statement specifically available though it reportedly falls in the 4. The port barrels used for finishing come from Virginia and Portugal, made using American and French Limousin oak, and the whiskey ages in these from months before blending to create the bourbon to be bottled. Nose: The port is noticeable from the get-go, as is stewed fruit — earthy and sweet. Another layer of lighter sweetness brought to mind gummy bears, followed by subtle spice.

Isaac bowman bourbon review

Smith Bowman Distillery is best known these days for its prolific releases of experimental and one-shot whiskeys. Isaac Bowman Bourbon builds on the success of one of those one-shot releases from last year, which was popular enough to bring it on permanently. This version is made following the same procedure the original, although as of if not before the distillery was using entirely Portuguese casks for the finishing. It was bottled 92 proof.

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Like it? Smith Bowman does put its own unique stamp on the whiskeys it produces. I'm 21 or over NO! Frank, very kind of you to say. What makes dusty bourbon special? Although, perhaps after a time like that, maybe moving out to the country, growing some turnips and making a small army of kids is just what the doctor ordered. Light brown sugar gives sweetness along with a velvety blanket of stewed, slightly sweetened stone fruits. More to Enjoy. Conclusions This delivers a few of the same points of intrigue as Revival. Smith Bowman relocated south to Fredericksburg. But the palate does show a little bit of depth with tannins coming in like a slightly over-oaked dry red wine. If you're not old enough to drink, then you're not old enough to read Breaking Bourbon. In , faced with soaring real estate prices so close to Washington D. That is certainly not an issue here. I decided to sample these semi-blind to find out for myself.

Smith Bowman seems to have no shortage of relatives under whom it can bottle whiskey. The whiskey joins a prior Port-finished bottling though quite a bit different in production that was released under the Abraham Bowman line and which hit the market in

This is a bourbon where its uniqueness really plays into its value. The Nose: A taut and guardedly complex nose. Malt: Where do the port barrels for finishing Isaac Bowman whiskey come from? When a company is producing thousands of barrels and batching them in huge numbers, more times than not, the end result is one that lacks a good deal of character. It is believed the new make they use originates from Buffalo Trace and is their 1 mashbill. Exclusive Content new content summary bourbon in the news social media roundup. But other than some more citrus zest, the finish is pretty devoid of any sweetness. You must be 21 or over to enter this website. Click here to cancel reply. So, is this still the setup? Press Esc to cancel. He answered some but not all of my questions, below:. There is some citrus zest and tart cherry juice. Brian: As a sister distillery that is currently owned by the same family that owns A. The Palate: Quite a unique palate for a bourbon.