New braunfels smokehouse production plant

Victoria LopezDigital Journalist. Rebecca SalinasDigital Journalist.

New Braunfels Smokehouse, Inc. Though the New Braunfels Smokehouse Restaurant closed its doors in , you can still experience the legacy of this historic smokehouse at their Deli and Country Store where you can dine in, use the drive-thru window, or grab a few packaged products to go. Prior to Prohibition, the brewing company reportedly brewed a beer that was as potent as whiskey. During the s, when home refrigeration was limited, local farmers and ranchers brought their own meats to the ice plant for cold storage. Using old German recipes to cure and smoke the meats, Benno produced smoked hams and sausages that were the talk of the area. Soon, word spread and people wanted the meats sent to them throughout Texas.

New braunfels smokehouse production plant

Prior to Prohibition, the brewing company reportedly brewed a beer that was as potent as whiskey. During the s, when home refrigeration was limited, local farmers and ranchers brought their own meats to our ice plant for cold storage. Using old German recipes to cure and smoke the meats, Benno produced smoked hams and sausages that were the talk of the area. Soon, word spread and people wanted the meats sent to them throughout Texas. Kim and his good friend Bill Wyatt, a prominent advertising executive, talked of creating a brochure to advertise the hickory smoked meats. The idea came to them in , while playing a round of golf at the San Antonio Country Club. That was how the New Braunfels Smokehouse got its start in the mail order business. He had a thriving municipal bond business and was active in the cattle business. She knew that in order to sell a food product, people needed to taste it. Thus, the New Braunfels Smokehouse Restaurant was born. Our architect, inspired by old Smoky Mountain smokehouses, designed a small building with bent pipe chimneys and walls that leaned. They completed the country look of the little store by locating it in a corn patch complete with cut-out pigs, cows, and a giant mountain man named Zeke. Arabel furnished it with early Texas furniture because it was inexpensive and readily available. She loved the country, home place look.

Local News. She knew that in order to sell a food product, people needed to taste it.

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Katrina Webber , Crime Fighters Reporter. Azian Bermea , Photojournalist. The fire department posted a notice on social media around 9 p. Garrett Matocha, who lives just a few blocks away, found out about the evacuation in person. Workers at the plant also were evacuated and sent home. Police, meanwhile, put up barricades and stood watch in the area all night long, while firefighters addressed the ammonia leak. Finally, around 6 a.

New braunfels smokehouse production plant

If you've ever ventured into the realm of authentic Texas BBQ, you've likely encountered the legendary New Braunfels smokers. Renowned for their rugged construction and straightforward design, these smokers are an institution among traditional barbecue enthusiasts. As a dedicated carnivore, my BBQ journey has led me to smoke countless racks of ribs, briskets, and more—many on an aging New Braunfels smoker that stood the test of time. Intrigued by the machine that's helped me churn out so much smoky goodness, I set out to investigate its origins and craftsmanship. In this article, I'll peel back the layers—much like the tender meat falling off your perfectly smoked ribs—to reveal the intriguing story behind New Braunfels smokers. The firebox should be separate from the grill and used to add flavor by creating smoke with dry smoking woods. This is the basic premise behind New Braunfels Smokers, which were popular for decades. The New Braunfels Smoker Company was founded in by Ron Snider, who came to the national hardware store show with a prototype smoker and a dream. Over the next decade, Snider worked tirelessly to manufacture the perfect smoker with classic construction, no-nonsense design, and thick gauge steel that could stand up to long hours of use.

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Quick Search. See All Results. My Account Sign In. The country store remains much like the first store that was created back in the s. She loved the country, home place look. The idea came to them in , while playing a round of golf at the San Antonio Country Club. Main Menu. The country store remains much like the first store that was created back in the s, and most of the Smokehouse's sales still come from their own unique hickory smoked meats. Using old German recipes to cure and smoke the meats, Benno produced smoked hams and sausages that were the talk of the area. New Braunfels Smokehouse, Inc. He had a thriving municipal bond business and was active in the cattle business. Available Ship Dates.

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Evacuation lifted after ammonia leak at food production facility in New Braunfels No injuries were reported. She remained active in the business until her death in Though the New Braunfels Smokehouse Restaurant closed its doors in , you can still experience the legacy of this historic smokehouse at their Deli and Country Store where you can dine in, use the drive-thru window, or grab a few packaged products to go. Arabel and Sue traveled to the San Francisco area to get ideas for the layout and decor of the little sandwich shop. Available Ship Dates. In the mids, Kim encouraged his daughter Sue and her husband, Dudley, to come into the business to learn the things that they would need to know in order to keep the family business going into the future. Quick-Add Shopping Add items to any recipient in your shopping cart. The store features deli service, our delicious soups, sandwiches, and local favorites, a drive-through window for the convenience of customers, and a large selection of gifts and smoked meat products. Skip to content. Victoria Lopez , Digital Journalist.