Porteno restaurant nyc

I love to dine here. It's an intimate cozy restaurant at the end of the Chelsea galleries area, porteno restaurant nyc. They have with a great section of wine, and Argentinian-South American appetizers, salads, and main courses. I came here with a friend from London few evenings ago, and she was so pleased and happy.

What's wrong with this menu? Porteno Restaurant. Call Menu Info. Brunch Menu. Top sirloin, onions, red pepper, scallions, green olives, hard-boiled egg.

Porteno restaurant nyc

Though the Malbec-braised short ribs that I tasted was also excellent, the ribeye Bife de Costilla quite easily stole the show. Most restaurants in the City would have one or maaaaybe two of those areas covered, but would always fall short on the third. There was such a finely tuned balance to my meal, which allowed me to truly appreciate the contribution of each flavor profile on the table. My menu for the night:. Rib eye served with cabbage, kale and three-bean salad. The steak was cooked perfectly, the light acidity in the kale salad acted as a perfect counter-point, and the subtle tone of the Malbec helped to bring out the flavors of the entire meal. Top it off with some classic desserts the Avocado Custard was my fave , and there was no way I could walk out without a huge grin on my face. Though people may have differing experiences based on what they order, I find myself lucky to have come across a meal that so succinctly hit upon everything I look for in a excellent meal! Kudos to the chef, owners and staff for providing me with one of my favorite dining experiences in NYC! View all posts by mapes Share this: Twitter Facebook Reddit. Published by mapes Leave a comment Leave a comment Cancel reply. Comment Reblog Subscribe Subscribed. Sign me up.

Feeling pressured, I told her instead that I hadn't decided yet, and to come back later. For dessertthe avocado flan. Risoto con hongos del bosque y caracu.

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I love to dine here. It's an intimate cozy restaurant at the end of the Chelsea galleries area. They have with a great section of wine, and Argentinian-South American appetizers, salads, and main courses. I came here with a friend from London few evenings ago, and she was so pleased and happy. We had a really nice time, with delicious food, and superb service. When I am around Chelsea, it's one of my top options. Just remember there aren't many tables, and they are pretty small, so its best for couples or max 5-people groups. Double date at an argentine restaurant on a Thursday night, i.

Porteno restaurant nyc

Your carefully curated menu: beef empanadas, hanger steak and flan for dessert. Red wine to accompany this meal. Thank me later.

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You must enable JavaScript to use foursquare. Doubt it was aged but so juicy, so tasty. Email Name Website. Blue Agave, Prosecco, grapefruit and mint, garnished with fresh grapefruit. Carne Empanada. Lagunitas IPA. Sauteed Spinach. Kika February 7, Budin De Pan. Aqua Panna. Top sirloin, onions, red pepper, scallions, green olives, hard-boiled egg. Tarta De Durazno Con Helado. You can check out our FAQ page to see if something has already been asked.

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There was such a finely tuned balance to my meal, which allowed me to truly appreciate the contribution of each flavor profile on the table. Try the soup or empanadas for a quick meal. Brent Mitchell March 3, What's not to love! Download Foursquare for your smart phone and start exploring the world around you! For dessert , the avocado flan. Sirloin, arugula, spinach, walnuts and argentine parmesan with balsamic vinaigrette. Pollo a La Paprika. The only dish we didn't like were the potatoes on potatoes. Pan-seared salmon, mixed greens, string beans, grape tomatoes, black olives, hard-boiled egg with lemon-oregano vinaigrette. Scrambled eggs with cherry Tomatoes, ham, mozzarella cheese and cilantro. Soft Drink. Try the empanadas to start and the mushroom risotto is great! Jason Hellinger January 7,