secret chef table

Secret chef table

Amazing but do not eat or drink beforehand. That would be an error. This is a very good feed as well as being pretty and wowing. It will take three hours and is excellent in every way, secret chef table.

The restaurant is relatively new and not very popular among locals yet, but once there, it will capture your heart with fantastic gastronomic experience. While there we started with terrine of smoked cheese and remoulade with smoked salmon, continued with boneless stuffed quails Birds of Love and beef bon fillet and foie gras Beef Mille-Feuille. All the dishes were beautifully presented, intricate and delicious. The restaurant is one of the few in the area to offer a tasting menu of 15 courses. The service, on the other hand, is expectedly outstanding.

Secret chef table

Reservation Voucher. At the heart of the restaurant are the Bulgarian culinary traditions for thousands of years, during Great Bulgaria, to the south and north of the Danube, the Mediterranean coast and all the way to Asia. Our desire is to present our guests with the food and the techniques of its preparation, which have remained somewhere in the past, forgotten, but waiting to be rediscovered. A culinary journey through the centuries in Bulgaria - from the ancient Thracians, through Asparuh, Boris, Samuil to the present days. Through this cuisine, the restaurant team tells their guests a story of the senses so they can feel part of it and create their own memories of their experience. The means to reach this goal through the incredible food, the stories of Chef Petrov and the atmosphere that is as close as possible to the home coziness. In this way, visitors would not only return to the restaurant but would also travel to re-enter the fairy tale. Give the gift of an unforgettable night out for an awe-inspiring dining experience to your family, friends, or colleagues at Secret by Chef Petrov. To enjoy our wine pairings and non-alcoholic cocktails, you may choose between one of our 3 packages:. Chef Petrov is a celebrity chef in Bulgaria with many TV attendances and has written two cookbooks. He has 34 years experience in the best establishments in Bulgaria, 12 years working abroad, with 6 of them in Spain. He has graduated International Culinary Academy. Your Name required.

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I made it to Sofia, no thanks to a last-minute booking that took me through Beograd. Then a tiny, rickety flight later we arrive in Bulgaria…. This whole leg is starting off very bad, and it got worse. But then the night got very nasty. Needless to say my short Sofia trip was essentially ruined, as I spent most of the one full day I had in town dealing with the crap that comes with having a phone stolen.

I made it to Sofia, no thanks to a last-minute booking that took me through Beograd. Then a tiny, rickety flight later we arrive in Bulgaria…. This whole leg is starting off very bad, and it got worse. But then the night got very nasty. Needless to say my short Sofia trip was essentially ruined, as I spent most of the one full day I had in town dealing with the crap that comes with having a phone stolen. Thank goodness I always carry my back-up device with me; it worked as a wifi device but had no aerial service until I get my hands on a new Simcard.

Secret chef table

The entrance to Secret Chef Table, a restaurant that serves 22 dishes in a modern chef's table service, is located on an ordinary street in Sofia, Bulgaria between a charity shop and a clothing shop. Gita Simonsen. A narrow door opens to reveal an equally narrow hallway, and a few steps lead us up to the restaurant, where we meet chef Boris Petrov for the first time.

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In , Boris met Kalin Savov, who was born in Before, you had to travel to Mexico to learn how to make guacamole. Everyone can learn to cook, but not everyone can learn how to eat. After a bit more bread, the next snack came with a bit of show…. Yet I tried to make the best of it. The essence helped to carry all the wild foraged herbs and plants out, a lovely aroma. So delicious this yolk… Eggs always taste better the further east you go in Europe. I have faith in you," says Boris enthusiastically. So, in the summers when I wasn't studying, I worked at the restaurant and made kebabs. Towards the end of communist rule in Bulgaria, a completely new hotel opened in the city. The second piece is simpler, simply flavoured with garum. The restaurant is relatively new and not very popular among locals yet, but once there, it will capture your heart with fantastic gastronomic experience.

Reservation Voucher. At the heart of the restaurant are the Bulgarian culinary traditions for thousands of years, during Great Bulgaria, to the south and north of the Danube, the Mediterranean coast and all the way to Asia.

Secret by Chef Petrov boasts an excellent location in the heart of Sofia. Dish: Malebi Rose Bay. It was the same old same old. Amazing but do not eat or drink beforehand. Dish: Malebi Rose Bay Chef Petrov is close to the guests when he tells stories about the dishes and its history. All restaurants in Sofia First up is wild local chicken…. The money was mostly off the books. Needless to say my short Sofia trip was essentially ruined, as I spent most of the one full day I had in town dealing with the crap that comes with having a phone stolen. Again, with some trickery, as you put the lemon juice on both the ice and the sauce the colour changes a la litmus test. Central and close to nature Find the perfect mix of city and nature when you visit Bulgaria's capital. Again, this is the kind of entertainment that I prefer than movies being forced to put on a poncho for the dessert course a la Namaaz… So far things are moving well. The building it is in is unprepossessing, but when you come upstairs Chef Petrov and his team welcome you into another world. So delicious this yolk… Eggs always taste better the further east you go in Europe.

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