Skipjack poke & bowls

Poke is one of my favorite summer meals and I used to get it at one of my favorite restaurants in Portland — Flying Fish. This recipe replaces raw tuna with a more accessible and affordable canned tuna that gets tossed in a sesame soy dressing that adds most of the flavor to the skipjack poke & bowls.

Weekdays am - 8;00pm Saturday am - pm Sunday Closed. Signature Skipjack Tuna, edamame, and cilantro hand tossed in our House sauce; Topped off with imitation crab, seaweed salad, masago, green onions, ginger, and wasabi; Drizzled with sweet eel sauce and spicy mayo; All over a bed of white rice. Sweet Salmon Kicker Salmon, edamame, cilantro hand tossed in our Sweet Kicker sauce; Topped off with imitation crab, seaweed salad, masago, green onions, ginger, and wasabi; Drizzled with sweet eel sauce and spicy mayo; All over a bed of white rice. Crunchy Spicy Tuna Spicy tuna and edamame hand tossed in light sesame oil; Topped off with cucumber, masago, green onions, ginger, wasabi, furikake, fried garlic, and crispy tempura; Drizzled with spicy mayo and Sriracha; All over a bed of white rice. Classic California Imitation crab, avocado, cucumber, ginger, wasabi; Topped with seaweed, masago, green onion, and sesame; All over a bed of sushi rice. Alaskan Salmon and cilantro hand tossed in our Ponzu Lime sauce; Topped off with a double scoop of imitation crab, avocado, seaweed, masago, green onions, ginger, wasabi, and sesame; Drizzled with sweet eel sauce and spicy mayo; All over a bed of white rice. Angry Tuna Spicy tuna, jalapenos, and a double scoop of imitation crab, placed between a layer of eel sauce, Then topped off with spicy mayo, cream cheese, masago, green onions, and crispy tempura; All over a bed of white rice.

Skipjack poke & bowls

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Build Your Own. Please let us know, and we will get back to you! Instructions To cook the rice: add 1 cup rice to a fine mesh strainer and rinse, using your hands to agitate the grains, until the water runs clear.

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Ready for a taste of Hawaii closer to home? Try this refreshing Poke Bowl recipe—my creative spin on the Hawaiian classic. I season the freshest tuna sashimi with Japanese flavors and serve it donburi style over rice. Customize your bowl with your favorite toppings! Fresh buttery tuna and salmon tossed with a sesame soy dressing and finished with all the best toppings, this poke bowl is every bite sunshiny, refreshing, and satisfying. When this beloved Hawaiian favorite first swept up in a craze across the nation , everyone around me cannot stop raving about it.

Skipjack poke & bowls

Enter address. Always my favorite place when I am in the area! Prepared beautifully, fresh, and tasted delicious! Followed instructions which is greatly appreciated! Enter your address to see if Skipjack Poke Co delivery is available to your location in Rancho Cucamonga. There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website.

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Let sit for at least 10 minutes overnight is best. Signature Skipjack Tuna, edamame, and cilantro hand tossed in our House sauce; Topped off with imitation crab, seaweed salad, masago, green onions, ginger, and wasabi; Drizzled with sweet eel sauce and spicy mayo; All over a bed of white rice. Angry Tuna Spicy tuna, jalapenos, and a double scoop of imitation crab, placed between a layer of eel sauce, Then topped off with spicy mayo, cream cheese, masago, green onions, and crispy tempura; All over a bed of white rice. In a large bowl, whisk together the soy, sesame seeds, sesame oil, vinegar, ginger, and 1 cup scallions. Steak Tacos with Pumpkin Seed Chimichurri. Skipjack tuna is lower in mercury than albacore, if you can find it. Items you can prep ahead optional Cook 2 cups jasmine rice. Guacamole Salad. This recipe replaces raw tuna with a more accessible and affordable canned tuna that gets tossed in a sesame soy dressing that adds most of the flavor to the bowl. Skillet Pizza Chicken. If you have an account but your membership expired; please get a new one Click here to sign in. Prep Time 15 minutes mins. Spoon some of the liquid from the cucumbers over the rice and veggies. Alaskan Salmon and cilantro hand tossed in our Ponzu Lime sauce; Topped off with a double scoop of imitation crab, avocado, seaweed, masago, green onions, ginger, wasabi, and sesame; Drizzled with sweet eel sauce and spicy mayo; All over a bed of white rice. Cancel Yes.

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Click here for a free trial. Cancel Yes. Skillet Pizza Chicken. Cook Time 15 minutes mins. Prep Time 15 minutes mins. Add the tuna and toss to coat, breaking the tuna up into chunks. Sweet Salmon Kicker Salmon, edamame, cilantro hand tossed in our Sweet Kicker sauce; Topped off with imitation crab, seaweed salad, masago, green onions, ginger, and wasabi; Drizzled with sweet eel sauce and spicy mayo; All over a bed of white rice. Thai Pork Larb. Confirm deletion Are you sure you want to delete this? Weekdays am - 8;00pm Saturday am - pm Sunday Closed. Add a scoop of rice, tuna, cucumbers, veggies, and avocado. Signature Skipjack Tuna, edamame, and cilantro hand tossed in our House sauce; Topped off with imitation crab, seaweed salad, masago, green onions, ginger, and wasabi; Drizzled with sweet eel sauce and spicy mayo; All over a bed of white rice. Crunchy Spicy Tuna Spicy tuna and edamame hand tossed in light sesame oil; Topped off with cucumber, masago, green onions, ginger, wasabi, furikake, fried garlic, and crispy tempura; Drizzled with spicy mayo and Sriracha; All over a bed of white rice. Substitutions: To make it vegetarian, substitute tuna with 3 cups of edamame or crumbled tofu.