Thermo rice pudding

One of my families comfort foods, my boys could never get enough of this growing up and still love it today.

Place all ingredients in TM Bowl. Cook at 90 degrees, 50 minutes "Counter-clockwise operation" speed 1 MC on. Either serve warm - delicious with some finely grated dark chocolate! Or chilled, my kids love this in their lunch boxes for school and sometimes even for breakfast! A favourite amongst family and friends. I use coconut milk and do not add sugar to it. Thank you for this recipe!

Thermo rice pudding

Place all ingredients in TM Bowl. Cook at 90 degrees, 50 minutes "Counter-clockwise operation" , speed 1. Either serve warm or chilled. You can add cinnamon, or other flavourings of your choice. OMG I just made this with chocolate macadamia milk - it is so delicious! I dropped the sugar a bit and omitted the salt. Will definitely be making it this way again. Thanks for the recipe! Fantastic recipe, doubled easily and cooked 5 mins longer worked well. Would love to try again.

A real keeper. Irene Arcas said ago 11 years. A kiss, and as always, thank you for your work.

Log in o Sign up and enjoy ThermoRecipes. Rice pudding is dessert my father-in-law's favorite. When I know that they are going to come I try to do it because they love it, well, who doesn't! If I ever forget, after being at home for a while, drop the phrase: Didn't you make me rice pudding today? My mother-in-law doesn't want me to because they eat it in one sitting. It is easy to do because, even if it takes a little time, do not be aware of it.

Place all ingredients in TM Bowl. Cook at 90 degrees, 50 minutes "Counter-clockwise operation" speed 1 MC on. Either serve warm - delicious with some finely grated dark chocolate! Or chilled, my kids love this in their lunch boxes for school and sometimes even for breakfast! A favourite amongst family and friends. I use coconut milk and do not add sugar to it. Thank you for this recipe!

Thermo rice pudding

Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines. Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.

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I've hated rice pudding my whole life, made this for the kids and thought I'd try it! Preparation We put the butterfly on the blades and add the rice, the milk, the cinnamon stick and the orange peel. I have recently had the thermomix and I don't know if it is because I don't understand it or because I have to make small approximations to some of the recipes that I make depending on our tastes I halved the sugar and it was still amazing. Have added various spices cinnamon, nutmeg, mixed spice all great, am thinking may try a chilli chocolate version. Download our eBooks with exclusive recipes. Most of our recipes are easy. Facebook Pin Email. The best ever rice pudding! It was just sweet enough for me.

Put your cooked rice into with g milk, sugar and salt.

Preparation time 5 min. Irene Arcas said ago 4 years. Reply to nuria. This a new family favourite. But surely you will get it the next time. Says she, stuffing her face with chocolate! Husband loves it. Good, I would like you to tell me why my rice breaks and I do it as you say, greetings Ana. Alternative recipes. Irene Arcas said ago 6 years. Very nice. Login or register to post comments.