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Mobile food ordering applications have been rapidly adopted, turgutlu yemek siparişi, and their use has become widespread. The measures taken within the scope of the Covid pandemic also trigger this improvement.

Journal of Tourism and Gastronomy Studies. The measures taken within the scope of the Covid pandemic also trigger this improvement. Restaurants or service providers that take food orders strive to direct the food order preferences of the consumers to themselves with the mobile applications that they offer to consumers during the Covid pandemic. Especially young consumers of university students, who have been significantly affected by the pandemic measures, have become an important market for these applications. In this study, the effect of trust on the views of university student consumers towards food ordering applications is investigated within the scope of a model. Structural equation modeling is used to test the model that is developed within the scope of the aims of the study.

Turgutlu yemek siparişi

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Hillman, S. Analysis of customer attitude towards electronic food ordering. Structural equation modeling is used to test the model that is developed within the scope of the aims of the study. North, D. Venkatesh, V. Song, Y. Xu, X. Doub, A. Rahimnia, F. Shipman, Z. Factors influencing the adoption of mobile commerce applications in Cameroon. International Journal of Innovation in Enterprise System, 4 01 ,

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Xu, K. Issue Vol. Janson, A. International Journal of Hospitality Management, 91, Liu, D. Philosophy and Public Affairs, 24 3 , Journal of Retailing and Consumer Services, 42, Evaluating the customers' dining attitudes, e-satisfaction and continuance intention toward mobile food ordering apps MFOAs : Evidence from Bangladesh. Rousseau, D. The essentials of factor analysis. Hu, L. BT Technol J. Journal of Marketing Research, 45, In this study, the effect of trust on the views of university student consumers towards food ordering applications is investigated within the scope of a model.