Wagner cast iron frying pan

Maintain a cast iron pan and it will last you a lifetime. Then, pass it on and keep the heirloom alive and kicking.

The unparalleled Wagner advantage begins with yet another proprietary blend of metals developed just for cast iron cookware. Research with chefs and culinary experts to understand the most critical cooking factors has led to our current design. Precision crafted mold dimensions insure maximum heat transfer and retention. Ergonomically designed, patented metal handles provide easy lifting, ensure safe stability and ideal for broiler, stovetop or oven use. Machine polished interiors compliment a selection of griddles, fryers, and specialty pans with a smooth, slicker-quicker surface. Wagner is the most esteemed manufacturer of culinary equipment in America.

Wagner cast iron frying pan

Wagner cast iron cookware is regarded by many as some of the finest examples of 19th and 20th century cast iron. Much of the cast iron is over years old and still usable today. These antique pans are sought-after by enthusiasts who prefer vintage cast iron to newer pans. But identifying and dating these old Wagner Ware Sidney -o-pans can be tricky. So, with this article, I hope to help you and other proud owners identify and give an estimate of the age of your cookware. You can also learn the history of your cast iron, which the Wagner Manufacturing Company manufactured. Wagner cast iron is highly collectible. Like most antique cast iron, Wagner manufactured high-quality cookware for their entire range of cast iron products. Unlike Wapak cast iron ironware, it often has characteristic casting flaws. Wagner cast iron tends to have a few casting flaws, resulting in very smooth cookware on both the interior and exterior of the cookware.

Wanger marketed the Nation brand as entry-level cookware for budget-conscious consumers. The unparalleled Wagner advantage begins with yet another proprietary blend of metals developed just for cast iron cookware.

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Wagner Ware is in my opinion the way to go as far as vintage cast iron is concerned. There is just no beating the quality. This article touches upon absolutely everything you need to know about Wagner Ware, the absolute best vintage cast iron out there. Here is Wagner Ware cast iron, the ultimate guide. The Wagner Manufacturing Company was active from its founding in until its acquisition by the Randall Company of Cincinnati in The Wagner Ware brand included a wide assortment of cast iron kitchen products, and was known for producing extremely high quality, yet affordable, cast iron. But in addition to these super smooth, high quality products, the one item that is perhaps the most famous, ubiquitous, and cherished by collectors and cast iron enthusiasts alike, is the Wagner Ware cast iron skillet. Indeed, one reason why the brand is often referred to by multiple names may be due in part to the relative frequency with which the logo changed over the years.

Wagner cast iron frying pan

Wagner cast iron cookware is regarded by many as some of the finest examples of 19th and 20th century cast iron. Much of the cast iron is over years old and still usable today. These antique pans are sought-after by enthusiasts who prefer vintage cast iron to newer pans. But identifying and dating these old Wagner Ware Sidney -o-pans can be tricky. So, with this article, I hope to help you and other proud owners identify and give an estimate of the age of your cookware. You can also learn the history of your cast iron, which the Wagner Manufacturing Company manufactured. Wagner cast iron is highly collectible. Like most antique cast iron, Wagner manufactured high-quality cookware for their entire range of cast iron products. Unlike Wapak cast iron ironware, it often has characteristic casting flaws. Wagner cast iron tends to have a few casting flaws, resulting in very smooth cookware on both the interior and exterior of the cookware.

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Have fun using your skillet. Don't miss. That used to give me some many headaches with sticking after a few real cooks so I steer clear of it nowadays. Repeat the seasoning cycle again. There is no shortage of Wagner cast iron. However, in , Wagner was sold to the Randall Company. Satisfied, I got a little nuts: 2nd ever cook was with fish. It was likely made between Wagner After Buyout Non-Collectible. Small Logo, Which Is Better? This skillet was made from through the s.

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Also, there are Facebook groups where you can share your love of cast iron cookware. With the world rediscovering cast iron cookware, will we see Wagner Ware skillets manufactured again? Satisfied, I got a little nuts: 2nd ever cook was with fish. The dual logo could be a little earlier, dating from the mids. They have more character, but the smooth-bottom Wagner cookware tends to be a little cheaper. I hope this helps and enjoy your skillet. And they are great cooking pans, too. Fortunately, Wagner cast iron is more straightforward to date than other foundries of the time. I trust this helps, and it sounds like the skillet is in good hands. Wagner Manufacturing was steadfast in making only quality products. Note the unusual placement of the size number. Magnalite was hugely popular, but it could not offset the effect of the worldwide recession. Sign in.