baklavalik yufkadan ispanakli peynirli borek tarifi

Baklavalik yufkadan ispanakli peynirli borek tarifi

We had a wonderful, Turkish style breakfast with our Turkish friends yesterday. Do you wonder what we had on table. Add spinach, salt and pepper. Cook until spinach is tender.

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Baklavalik yufkadan ispanakli peynirli borek tarifi

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Ispanakli, Peynirli borek; spinach and cheese pie. I hope this lovely borek recipe inspires you to go back to kitchen and make it for friends and family — or why not just treat yourself? This wonderful pie has to be one of the most deliciously pleasing and easy borek around. If you can get yufka, fresh paper thin fresh pastry sheets, it would be best. Alternatively, filo pastry sheets for this recipe also work well. If frozen, you need to defrost them overnight in the fridge and leave at room temperature about 2 hours before using.

Baklavalik yufkadan ispanakli peynirli borek tarifi

Combine the Turkish white cheese or feta cheese, grated mozzarella and two beaten eggs with the spinach leaves in a large bowl. Grease a baking tray with the remaining olive oil. Lay the pastry sheets alongside the baking tray. Lay two filo sheets in the greased baking tray. Pour 2 tablespoons of the milk-olive oil-water mixture and brush all over the sheet. Repeat this layering until you reach the 7th sheet, using two filo sheets each time.

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Log in now. Sprinkle some sesame seeds and nigella seeds. LB Shoe Rack. Leave a comment Cancel reply. Hulya Unsal Sakiroglu says:. Ashoke Banerjee. July 5, at pm. When you finish all pastry sheets, place them on prepared baking tray. Minimum Length 2, 4 Meter. Email Required Name Required Website. Mehnaz Alam.

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I hope you'll find a clue about it! Management panel. I am impressed with the quality and design. Comment Reblog Subscribe Subscribed. November 26, at pm. Unfortunately neither I have the recipe nor I have any idea about how they prepare dry baklava. Highly recommended. When you finish all pastry sheets, place them on prepared baking tray. We had a wonderful, Turkish style breakfast with our Turkish friends yesterday. Set a side.

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