Caldwell county bbq photos

We take great pride and care in preparing our simple back-to-basics Texas-style BBQ. Read more about us.

One taste of Texas brisket convinced Clay he needed to get back into the game. Clay returned to Texas to tour iconic BBQ restaurants seven times and had conversations with many of the well-known owners. Clay and Susan finally found an ideal location in a part of Gilbert that was more green fields than human development. Clay partnered up with his son, Spencer, whose real-estate background helped secure the property and begin the renovation. The Caldwells bought, gutted, and remade the residential home into a charming spot done in farmhouse style with a large dining room and a backyard full of picnic tables. Clay, Susan, Spencer, and his wife, Alisa all have an active role in running the restaurant. We want our customers to feel like they came over to our house for a backyard BBQ.

Caldwell county bbq photos

All sandwiches come with a side. All packages include preparation, paper products and utensils We also include our complimentary condiments pickles, jalapenos, onions, sauce, and sliced white bread. Our Menu Allergen Guide. Pickup in Restaurant. Meats by the Pound. Smoked turkey breast that has been marinated in apple juice and butter after it has been slow cooked in our smokers. Moist and tender mesquite smoked prime brisket. Your choice of lean or fatty brisket. A Barbeque Classic. Mesquite smoked sausage, mixed with pork and beef. Flavored with jalapeno and creamy cheddar cheese. Includes two sausages per order.

We also include our complimentary condiments pickles, jalapenos, onions, sauce, and sliced white bread. Heard good things about this place and decided to drive out and have a look myself.

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Awesome food, great sauces. Got there right as they opened the door and there and there was already 15 people in line. Line went really quick. Wheelchair accessibility: All flat, no stairs. Service, atmosphere and food was phenomenal! Definitely try the brisket, Turkey, pulled pork, Mac and cheese, banana pudding and cornbread casserole! The parking lot is a bit challenging if you have a truck…aside from that we will be back and park elsewhere to walk over. They use both mesquite and pecan for their grilling and smoke all day to perfection. We got the 'family of 8' meal and it is a fantastic value! Great outdoor vibe, and staff checked on us often.

Caldwell county bbq photos

Farms, sprawling developments and new businesses are sprinkled on either side of the road. Take a turn down Nunneley Road and what initially appears to be a small house on your right is soon to become one of your favorite places for barbecue in the East Valley. Clay took a trip to central Texas, and his passion for barbecue was reborn. Clay and his wife decided to get back in the barbecue game and founded Caldwell County BBQ, a play on their last name and a famous county in Texas known for its barbecue. Clay also incorporates many Southwest flavors, grinding and roasting green chilis to use in sauces and sides to give a nice heat finish. We smoke it until it gets a good rich color, mahogany color, a great smoke ring. When sliced, the meat nearly crumbles, has an excellent smoke ring that preserves the flavor, and packs a well-seasoned punch of a taste. I would recommend trying the pulled pork, which was smokey and hearty. The pork ribs seasoning greets you at the lips, and the meat falls right off the bone. For sides, the beans are a must and are slow-baked, smokey, with that slight heat component.

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Our new banana pudding is the perfect sweet ending to a delicious BBQ meal. Dot slide navigation number 1 Dot slide navigation number 2 Dot slide navigation number 3 slideshow start stop playing. The Caldwells bought, gutted, and remade the residential home into a charming spot done in farmhouse style with a large dining room and a backyard full of picnic tables. Job Listings. We take great pride and care in preparing our simple back-to-basics Texas-style BBQ. Everything you need to bring our BBQ sandwich to your party! Served with one individual side. Meats by the Pound. Mesquite smoked sausage, mixed with pork and beef. And the sauce!

Caldwell County BBQ.

Powered by:. Call, email or submit an inquiry today to learn more! See Menu Food Menu. Your choice of lean or fatty brisket. Bottled Water. Meats by the Pound. Clay and Susan finally found an ideal location in a part of Gilbert that was more green fields than human development. Our Menu Allergen Guide. We add a sweet texture with lemon zest, Granny Smith apples, and poppyseeds. An old family recipe that combines cornbread, sour cream, and hatch green chilies. Our own house creation, a creamy and flavorful combination of multiple cheeses and roasted green chilies as part of the sauce.