Il cortile restaurant nyc

With a menu as sprawling as its space, their New York, NY, See Staten Island's premiere arts and cultural center.

This is a beautiful, quaint little spot that is much larger than it initially appears! We stopped in after strolling for a late lunch and they accommodated our seating preference by a front window to people watch. The food was incredible and decently priced, the The atrium was absolutely beautiful we requested to be seated there first but it was full, for good reason! The authenticity, quality and pace of our meal was stellar. A great recommendation from a well-traveled family member and a great find!

Il cortile restaurant nyc

San Marzano tomato sauce, home-made Mozzarella. Fresh basil. Cherry peppers stuffed with prosciutto, soppresata, provolone, garlic and breadcrumbs in olive oil. Fresh mozzarella, proscuitto, sopperssata, grana padana, olives, roasted pepper and marinated zucchini. Grilled Tuscan bread topped with avocado, red onion, roasted chili peppers, Gorgonzola and balsamic glaze. Our signature single meatball, stuffed with mozzarella, served in our rich tomato sauce, and topped with ricotta cheese and parmigiano. Anchovy sauce: white wine, shallots, capers, butter and fresh lemon juice. Thin cut eggplant stuffed with ricotta topped with tomato sauce and baked to perfection 3pc. Marinated shrimp, lightly fried in Wondra flour, sprinkled with lemon and vinegar. White mushrooms stuffed with roasted vegetables, pecorino, bread crumbs and topped with Asiago cheese. Prince Edward Island mussels sauteed with tomatoes, chili, garlic and white wine.

Veal cutlet, topped with tomato sauce and mozzarella baked and served with pasta in a marinara sauce. Chicken Marsala Chicken scaloppine with mushrooms and prosciutto in a marsala.

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Il Cortile has been family owned and operated by the Esposito family in the same location since There are many reasons this establishment has thrived in the competitive environs of the NYC restaurant scene. First and foremost, the recipes presented here are always prepared with the very freshest and highest-quality ingredients available. The recipes are also family favorites that have been handed down for generations and are rich in Esposito family history. The menu at Il Cortile is extensive, but certainly not overwhelming. There are also delicious vegetarian options, so always something to suit everyone in your party! In fact, there's even a signed photo of James Gandolfini hanging above his favorite table in the rear of the Garden Room at Il Cortile.

Il cortile restaurant nyc

Il Cortile offers an extensive menu that includes selections in Antipasta, Primi and Secondi courses along with our enticing Mozzarella section. Our menu changes frequently to reflect seasonal changes and availability of the freshest and best products available. We source our products from local farmers markets, local purveyors along with various California purveyors and specialty items imported from Italy. Chef Santos gets his inspiration from constantly searching for the finest ingredients to keep our menu exciting and new. Make a Reservation. Our wine list is inspired from the food created by Chef Santos.

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New York, NY, Does this restaurant serve alcohol? Dal Mare in Terra Cotta. Italy and looked at how everything had changed since the last time we were there. The staff are friendly and attentive, without being over the top. Gave four stars because my We decided to try it out for our fourth wedding anniversary, Claim your listing for free to respond to reviews, update your profile and much more. I had my usual -- Linguini with white clam sauce. Contact

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Vanila vodka, Kahlua, fresh Espresso, Cream d Cacao. Aperol Spritz Aperol, Prosecco, splash of soda water. Which of course they didn't do. Rigatoni Speciale Rigatoni with sweet sausage, shiitake mushroom and ricotta. MoMA PS1 One of the oldest and largest nonprofit contemporary art institutions in the States constantly innovates with its exhibitions and events. Italian Wide linguine with shrimp, scallops, calamari, calamari, clams and mussels in a red or white sauce. Food is great, lovely atmosphere. The New York Botanical Garden features more than a million plants on acres. Veal scaloppine with baked eggplant, fresh mozzarella, tomatoes and hot peppers. Does this restaurant have private dining rooms?