scomas restaurant

Scomas restaurant

In when brothers Al and Joe Scoma heard about a small coffee shop on the Wharf that was for sale, little did they know they were on scomas restaurant road to creating a landmark restaurant, scomas restaurant. At Ghirardelli, our chocolate is as rich as our heritage. Read more…. The Crab House features a mouth-watering menu and great San Francisco views.

Scoma's Sausalito is a delightful waterfront treasure. Floating out over the bay, Scoma's is an enchanting and romantic destination for both locals and visitors, serving up the freshest seafood available in the San Francisco bay area, for lunch and dinner. The Scoma family's lineage is Sicilian, a culture with deep roots in the fishing industry and rich ethnic cuisine, which gave rise to their first restaurant, Scoma's on the San Francisco waterfront. Its popularity and success eventually led to the opening of a second restaurant, Scoma's Sausalito, in Scoma's Sausalito is a joint venture created by two of San Francisco's most famous restaurant families, Al and Joe Scoma of Scoma's fisherman's wharf, and Victor and Rolando Gotti, proprietors of Ernie's restaurant. The partnership, dedicated to quality cuisine and excellent service, continues to this day.

Scomas restaurant

From the beginning, the Scoma family forged relationships with the fishermen who defined the wharf. They tirelessly renovated Pier 47 to fit the needs of those who wanted to sell their daily catch directly to the family rather than to large wholesalers. Courtesy of Scoma's. The registry recognizes longstanding, community-serving businesses as valuable cultural assets to the city. With two bars, two cocktail lounges, and seven dining rooms with leather booths and walls covered in nostalgia, Scoma's can seat more than guests for the famous cioppino and garlic roasted Dungeness crab in its location on Al Scoma Way, a street that was dedicated in Most juices, cordials, and garnishes are made in house by the team of cocktail enthusiasts. Wines for the tap come in reusable stainless steel kegs that are more environmentally friendly than pouring through tens of thousands of bottles with labels and corks each year. The tap also ensures that wines are consistently served at the optimum temperature. One of the silver linings to the past several years of pandemic pivoting has been the addition of outdoor dining. On clear days, guests are treated to some of the best views of the sun setting beyond the Golden Gate Bridge. Community, freshness, and sustainability still the hook at SF legacy restaurant Scoma's. In when brothers Al and Joe Scoma heard about a small coffee shop for sale on Pier 47 at San Francisco's Fisherman's Wharf, they didn't yet know they were on the road to creating a landmark restaurant.

The Malbec was also fantastic very smooth. Enjoy the view and the quite conversations.

The ciopinno for two is delicious and has plenty of seafood. The Crab Cakes Benedict is fantastic. Chiron sauce is modified Bernaise with tomato paste. Tend to be crowded over weekend, so u want to avoid this, come later in the evening. Take a stroll ard the premise Abd enjoy your ice cream!

Iconic Waterfront Dining in Fisherman's Wharf. Complimentary Valet Parking. Purchase Customized Gift Cards for any occasion. For customers outside of U. Host your next event at Scoma's. Family-owned for three generations, our iconic waterfront restaurant is famous for serving the freshest seafood from pier-to-plate. An award-winning bar program includes an extensive wine list, local microbrews, and expertly crafted cocktails. For nearly 60 years, locals, visitors, politicians, athletes, actors, signers, and heads of state have been frequenting Scoma's for its old-school hospitality, delicious seafood, spectacular views, and impeccable cocktails. Monday - Tuesday - Wednesday - Thursday - Friday - Saturday - Sunday - Starting next Monday

Scomas restaurant

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Alexander Kuzmin May 15, Thank you for signing up for email updates! One of the silver linings to the past several years of pandemic pivoting has been the addition of outdoor dining. Stick with chilled seafood or cioppino. Ghirardelli Chocolate — Westfield. Love to eat at the bar here, great beer on tap and great selection of seafood. Contact number:. Julia Lovern April 12, Worth every delicious cent! First Taste: Early to Rise's homestyle brunch is worth getting out of bed for.

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Related Articles. Garlic roasted dungeness crab , lobster bisque , cioppino garlic bread. Contact number:. Foursquare can help you find the best places to go to. Marianne N June 15, Stick with chilled seafood or cioppino. Rachel February 2, If you continue to use this site we will assume that you are happy with it. The tap also ensures that wines are consistently served at the optimum temperature. Jetset Extra December 19, Ordered sword fish and pesto pasta. The Malbec was also fantastic very smooth.

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